Hello, I’m Joana. Today, I will show you a way to make pepperoni pizza pasta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pepperoni Pizza Pasta Recipe
Pepperoni Pizza Pasta is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Pepperoni Pizza Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have pepperoni pizza pasta using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pepperoni Pizza Pasta:
- Make ready 8 oz (2 cups) cooked pasta/ ziti or mostaccioli (long tubular pasta)
- Get 14 oz jar of favorite pizza sauce
- Take 2 oz sliced pepperoni, halved (about 3/4 cup)
- Make ready 1/4 cup finely chopped green, red, or yellow bell pepper
- Take 1/4 cup finely chopped onion
- Prepare 1/4 cup romano cheese
- Prepare 1/2 tsp dried oregano leaves
- Get 1 clove garlic, minced
- Take 8 oz (2 cups) shredded mozzarella cheese
- Take 1/4 cup grated parmesan cheese
Instructions to make Pepperoni Pizza Pasta:
- Preheat oven to 375°F. Spray 8-inch square baking dish (or 9 X 11) with nonstick cooking spray
- Cook pasta to desired doneness as directed on package. Drain
- In large bowl, combine cooked pasta, pizza sauce, pepperoni, bell pepper, onion, parmesan cheese, romano cheese, 1 cup of the mozzarella cheese (1/2 of the cheese), oregano and garlic- mix well. Spoon into spray coated dish, sprinkle with remaining 1 cup of mozzarella cheese (the other half). Cover with foil.
- Bake at 375°F for 30 to 35 minutes or until mixture is thoroughly heated and cheese is melted.
- Serve with side salad and french bread. Enjoy
So that is going to wrap this up for this special dish pepperoni pizza pasta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
