Hi, I’m Kate. Today, we’re going to prepare pepperoni & egg mini quiches recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pepperoni & egg mini quiches Recipe
Pepperoni & egg mini quiches is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Pepperoni & egg mini quiches is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pepperoni & egg mini quiches using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pepperoni & egg mini quiches:
- Take 2 each eggs
- Make ready 12 slice pepperoni
- Make ready 1 mozzarella cheese
- Make ready 1 dash garlic
- Take 1 dash mixed herbs
Steps to make Pepperoni & egg mini quiches:
- Preheat the oven to 180ºc.
- Crack the eggs into a bowl and beat the eggs. Add a dash of garlic and mixed herbs to the egg mix.
- Line the cases of three silicone muffin cases with 4 slices of pepperoni in each. After each case is lined, fill each halfway with the egg mixture and top with mozzarella cheese.
- Cook in the oven for approximately 20 minutes or until cooked and set.
- Serve with chips and baked beans. Enjoy!
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