Hi, I’m Jane. Today, I’m gonna show you how to prepare seafood, chicken, and turkey sausage gumbo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Seafood, Chicken, and Turkey Sausage Gumbo Recipe
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To begin with this recipe, we have to first prepare a few components. You can cook seafood, chicken, and turkey sausage gumbo using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Seafood, Chicken, and Turkey Sausage Gumbo:
- Prepare 1 box Zatarain Gumbo Mix
- Make ready 1/2 onion (sweet or red onion)
- Get 1 teaspoon black pepper
- Get 1/2 green bell pepper
- Make ready 1 bag large shrimp (your preference)
- Prepare 2 cups okra
- Prepare 1 chicken hen (amount to your liking)
- Take 1 1/2 links turkey sausage (butterball)
Instructions to make Seafood, Chicken, and Turkey Sausage Gumbo:
- Boil hen until done, about 35-40 minutes… (if frozen, cook longer)
- Mix 6 cups of water and Zatarain and mix together evenly.
- Bring mix and water to a boil. Simmer for 25 minutes or until rice is soft enough for your liking.
- Stir occasionally (if you don’t stir occasionally, the mix will stick to pan and burn).
- During the last 10 minutes, add seafood, sausage, cooked chicken…
- Let sit for 5 minutes, then ENJOY!!! 🍜
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