Hi, I’m Jane. Today, we’re going to prepare yoghurt mango custard recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yoghurt Mango Custard Recipe
Yoghurt Mango Custard is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Yoghurt Mango Custard is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yoghurt mango custard using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yoghurt Mango Custard:
- Get 1 cup yoghurt
- Make ready 1 cup Mango puree
- Prepare 1/2 cup chopped mango
- Take 1 cup evaporated milk
- Prepare 2 tbsp Custard powder
- Get 1/3 cup condensed milk
Instructions to make Yoghurt Mango Custard:
- Heat the evaporated milk with low volume for 2 minutes. Added Custard powder & Keep for cooling 10-15 minutes.
- Whisk the yoghurt & mango puree - condensed milk in different bowls. Then mix together.
- After whisking mango yoghurt then added Custard milk slowly slowly……at the end mixed chopped mango pieces.
So that is going to wrap this up for this exceptional dish yoghurt mango custard recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
