Hello, I’m Marie. Today, I will show you a way to make egg and noodles recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg and Noodles Recipe
Egg and Noodles is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Egg and Noodles is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have egg and noodles using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Egg and Noodles:
- Take 1 envelope ramen noodles
- Take 1 large egg
- Take To taste salt and pepper
- Make ready 1 teaspoon parsley flakes
- Take 1 cup chicken broth
Steps to make Egg and Noodles:
- Break you noodles up into the broth along with the flavor packet that comes with ramen noodles. Bring to a boil.
- Crack the egg. Season with salt and pepper. Beat the egg. Stir the seasoned egg into the noodles. Add parsley and serve. I hope you enjoy!!! If too salty add a splash of red vinegar, it will tone down any salty flavor.
So that’s going to wrap it up with this special dish egg and noodles recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
