Hi, I am Kate. Today, I’m gonna show you how to prepare bulgogi beef recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Bulgogi Beef Recipe
Bulgogi Beef is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Bulgogi Beef is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook bulgogi beef using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bulgogi Beef:
- Prepare 3 cup beef
- Prepare 1 cup onion
- Take 1/2 cup carrots
- Get 6 tbsp soy sauce
- Take 3 tbsp sugar
- Prepare 3 tbsp water
- Get 1 tbsp sesame or olive oil
- Prepare 1 tbsp sesame seeds
- Prepare 1/2 tsp black pepper
- Take 1 1/2 tbsp minched garlic
- Make ready 1/2 tsp ginger or powder
Steps to make Bulgogi Beef:
- Cut beef, carrots & onion to thin strips
- In a large bowl, mix all the other ingredients together then add the beef, onions & carrots.
- Place it to a container with a cover and refrigerate to marinate for atleast half a day or overnight.
- When its ready, place the marinated beef into a pan and cook to a medium high temp.
- Done when the beef is all nice and brown and cook for about 15-25mins
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