Hello, I am Clara. Today, I’m gonna show you how to prepare gumbo recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gumbo Recipe
Gumbo is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Gumbo is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook gumbo using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gumbo:
- Prepare 1/2 stick butter unsalted
- Take 1/4 cup All purpose flour
- Take Andoule Sausage
- Get 1 lb Peeled devine Shrimp
- Take 8 oz Frozen Corn
- Get 4 Ribs Celery diced
- Get 1 Large onion diced
- Prepare 1 tablespoon Ground black pepper
- Prepare 1 Large Bell Pepper
- Take 2 Jalapenos diced
- Take 1 oz Kosher salt
- Make ready 1/2 lb Chicken breast diced
- Prepare 2 cups Chicken stock
- Take 1 tablespoon Cayenne pepper
- Take 3 cloves Garlic chopped
Steps to make Gumbo:
- Melt butter and add flour to make your roux. Cook down to darken
- In a separate pan on medium heat render Andoule sausage set aside. Add onion, celery, jalapeno and bell pepper cook until translucent.
- Add stock to the roux along with the vegetable mixture and add shrimp, and chicken. Let it cook and simmer until chicken is tender and shrimp is pink. Serve over rice.
So that is going to wrap it up with this exceptional dish gumbo recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
