Hi, I am Laura. Today, I will show you a way to prepare rose pudding recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rose Pudding Recipe
Rose Pudding is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Rose Pudding is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook rose pudding using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rose Pudding:
- Get 1 kg full cream milk
- Take 1 tbsp pistachios
- Prepare 1/2 tbsp gulkand
- Make ready 1/2 cup sugar
- Make ready 3 tbsp rose water
- Prepare 1 cup dry rose petals
- Make ready 1 teaspoon ghee
- Prepare 1 cup basmati rice
Instructions to make Rose Pudding:
- Wash the rice thoroughly. Soak it for 15 minutes. Boil milk and keep it aside for a while.
- In a frying pan, heat 1 tbsp ghee and add rice to it. The rice is stir fried along with ghee on a low to medium flame until fragrant. Then remove it from the flame.
- Put the basmati rice into a grinder to form a powder.. Add the ground rice powder to the same pan and add milk to it.
- Cook the rice in the milk for about 10-15 minutes until the rice turns soft. Wash the fresh rose petals thoroughly under running water and put them in the milk mixture.
- Add rose water to the mixture and kheer thus prepared is stirred continuously. Allow it to simmer for 4-5 minutes and let the rose petals blend along with the milk and rice mixture.
- Add sugar to the boiling milk. Once the kheer has turned creamy, add the chopped pistachios and Gulkand.
- Serve cold
So that’s going to wrap this up for this exceptional dish rose pudding recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!