Tortellini soup
Tortellini soup

Hello, I’m Elise. Today, we’re going to prepare tortellini soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tortellini soup Recipe

Tortellini soup is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Tortellini soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tortellini soup using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini soup:

  1. Make ready small onion chopped
  2. Get can diced tomatoes any flavor
  3. Take cloves garlic minced
  4. Get large handfuls fresh spinach
  5. Make ready large carton chicken stock
  6. Get container heavy cream
  7. Take lb Italian sausage
  8. Prepare salt and pepper to taste
  9. Get dried basil to taste
  10. Prepare parmesan cheese to sprinkle on top
  11. Take cream cheese
  12. Get cheese tortellini frozen or fresh.
  13. Prepare potatoes

Instructions to make Tortellini soup:

  1. In a large pot sauté onion and garlic. Then add heavy cream, chicken stock, and chunk up the cream cheese. Heat until melted.
  2. Add salt pepper and basil to taste.
  3. Chop and add the potatoes. Fry sausage and drain grease. Add sausage to pot.
  4. Add tomatoes and spinich.
  5. Add the tortellini towards the end. Simmer for 20 minutes and then sprinkle with the parmesan cheese.
  6. Serve with salad and warm bread.

So that is going to wrap it up with this exceptional dish tortellini soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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