Baked kheer pudding
Baked kheer pudding

Hello, I am Kate. Today, I’m gonna show you how to prepare baked kheer pudding recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked kheer pudding Recipe

Baked kheer pudding is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Baked kheer pudding is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have baked kheer pudding using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked kheer pudding:

  1. Take kheer:
  2. Get milk
  3. Get Basmati rice
  4. Make ready pudding:
  5. Get thick kheer
  6. Get egg
  7. Make ready sugar
  8. Prepare almond-cashew nuts

Instructions to make Baked kheer pudding:

  1. Soak rice for 1 hour mix rice &milk and boil it on slow heat for 35 minutes or till it becomes thick.now cool it
  2. Whisk egg and sugar.
  3. Add egg & and sugar,dry fruits.and butter to thick kheer. mix it well
  4. Pour this batter into a small greased mould
  5. Chocolate cream top: - melt chocolate in double boiler. Add fresh amul cream in it. - Serve kheer pudding with chocolate sauce on top.

So that is going to wrap it up for this exceptional dish baked kheer pudding recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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