Hi, I am Clara. Today, I’m gonna show you how to prepare lobster scampi with angel hair starter recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lobster Scampi With Angel Hair Starter Recipe
Lobster Scampi With Angel Hair Starter is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Lobster Scampi With Angel Hair Starter is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have lobster scampi with angel hair starter using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Lobster Scampi With Angel Hair Starter:
- Prepare scampi
- Take 2 lobster tails, 4 ounces each
- Prepare 6 oz angel hair pasta
- Get 4 tbsp salted butter
- Take 4 tbsp olive oil, extra virgin
- Get 2 whole lemons, one left to serve, one juice squeezed
- Take 2 tbsp chopped fresh parsley
- Make ready 1/4 tsp salt
- Take 1/4 tsp red pepper flakes ( optional )
- Make ready 1/2 cup
- Prepare 4 clove garlic, minced
Instructions to make Lobster Scampi With Angel Hair Starter:
- Gather your ingredients together. Also start your pasta cooking to package directions. Reserve 1/2 cup of pasta water after cooking if needed to use in sauce.
- Melt butter in oil over medium heat adding in pepper flakes.
- Cut lobster tails in half lengthwise.
- Add garlic into oil and butter. Cook about 30 seconds.
- Add in wine.
- Add lobster tails flesh side down. Add juice of one lemon over them.
- Cook lobster about two minutes then flip. Cook another two minutes, sprinkling in parsley.
- Sprinkle salt over tails.
- Turn heat to low medium and remove lobster until pasta is ready.
- Add back in lobster, angel hair and mix well. If needed for sauce use reserved pasta water.
- Plate up family style or individual servings. Serve with a lemon wedge for each serving.
- Recipe by taylor68too.
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