Hello, I’m Clara. Today, we’re going to make bulgogi recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bulgogi Recipe
Bulgogi is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bulgogi is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bulgogi using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bulgogi:
- Take 1.3 pounds belly meat
- Get 1 onion
- Prepare 1 bunch nira
- Get 1 bag sprout
- Take 6 Tsp sweet
- Take 6 Tsp sesame oil
- Get 1.5 Tsp granted garlic
- Make ready 6 Tsp sugar
Steps to make Bulgogi:
- Cut vegetables and meat in shapes and sizes that would make it easier for you to eat. (We recommend to cut onions as thinly as possible.)
- Put the vegetables, meat, and all seasonings into a bowl. Wait for 30 minutes.
- Replace what is in the bowl into a flying pan, boil down.
So that is going to wrap it up with this special dish bulgogi recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
