Hi, I am Marie. Today, we’re going to make the bomb artichoke spinach dip recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
The bomb artichoke spinach dip Recipe
The bomb artichoke spinach dip is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. The bomb artichoke spinach dip is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook the bomb artichoke spinach dip using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make The bomb artichoke spinach dip:
- Prepare 1 can marinated artichoke hearts
- Make ready 1 packages fresh spinach
- Take 16 oz cream cheese
- Get 2 cup pepper jack shredded cheese
- Take 1 cup shredded mozzarella cheese
- Take 3/4 cup shredded parmesan
- Take 1 pepper to taste
- Get grated parmesan cheese
Steps to make The bomb artichoke spinach dip:
- Lightly saute fresh spinach
- Add all other ingredients on low-medium and heat until all cheese is completely melted, and enjoy
- If desired add to small rolls and sprinkle some parmesan cheese and broil until cheese is golden
So that’s going to wrap it up for this special dish the bomb artichoke spinach dip recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
