Tripe layered custard rice pudding with twist of chocolate
Tripe layered custard rice pudding with twist of chocolate

Hi, I’m Elise. Today, I will show you a way to prepare tripe layered custard rice pudding with twist of chocolate recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Tripe layered custard rice pudding with twist of chocolate Recipe

Tripe layered custard rice pudding with twist of chocolate is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tripe layered custard rice pudding with twist of chocolate is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have tripe layered custard rice pudding with twist of chocolate using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tripe layered custard rice pudding with twist of chocolate:

  1. Get 50 gm rice (soaked)
  2. Prepare 750 ml milk
  3. Get 1 tbsp custard powder
  4. Get 1 tbsp rose syrup
  5. Take 100 gm white chocolate
  6. Make ready 2 tbsp cream
  7. Prepare 1/2 sugar or as per taste
  8. Make ready 1 tsp cardamom powder
  9. Prepare as needed Some chopped Nuts
  10. Make ready As needed Almonds, pista

Instructions to make Tripe layered custard rice pudding with twist of chocolate:

  1. In a heavy bottomed or non stick pan add milk and bring it to a boil..Low the flame..Add rice and cook thick..(kheer consistency)add cardamom powder and sugar..mix well..And cook for few minutes.switch off the flame…
  2. (blend it little with blender it’s optional)
  3. In a small bowl add custard powder with little milk..Mix well.
  4. Heat cream in a pan add white chocolate..And switch off the flame…(or in microwave) Leave it for 5 mins…And then mix till creamy…Keep aside.
  5. Divide the kheer mixture into 3 parts.
  6. Add custard mixture in pan portion…And cook for a min… Switch off the flame.
  7. In another portion add rose syrup and mix well.
  8. In last portion add prepared chocolate mixture and mix well.
  9. Assemble in a serving bowl…One by one…Spread chopped dry fruits on top..Serve cool.

So that’s going to wrap it up with this distinctive dish tripe layered custard rice pudding with twist of chocolate recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

Tags: Tripe layered custard rice pudding with twist of chocolate Recipe