Hi, I am Kate. Today, we’re going to prepare beef bulgogi recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef bulgogi Recipe

Beef bulgogi is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Beef bulgogi is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have beef bulgogi using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef bulgogi:

1. Prepare 1 pkt Obap Korean BBQ Marinade
2. Make ready 500 g beef steak (sliced)
3. Make ready 150 g onion or spring onion (sliced)
4. Take 1-2 tbsp vegetable oil

Instructions to make Beef bulgogi:

1. Marinate beef and onions or spring onion with Obap Korean BBQ Marinade, for at least 20 mins.
2. Pre-heat a BBQ griller and grill the marinated beef and vegetables until cooked.
3. Serve hot with rice, lettuce or salad.
4. Quick Facts You Should Know About Beef Bulgogi: The word Bulgogi is derived from the Pyongan dialect. It is described as a marinated meat dish, cooked using traditional grilling techniques such as gridirons or perforated dome griddles that sit on braziers. The term is also applied to variations such as dakbulgogi (made with chicken) or dwaejibulgogi, depending on what kind of meat is used.
5. Korean people also relish jeyukbokkeum, which is the spicy version of beef bulgogi.
6. The first Beef Bulgogi recipe is believed to have originated from Goguryeo, when it was originally called maekjeok with the beef being grilled on a skewer. It was called neobiani meaning ‘thinly spread meat’.
7. The traditional beef bulgogi recipe will include plenty of spices, staying true to authentic Korean cuisine.
8. Owing to its increasing popularity, Korean beef bulgogi is a dish that features on the menus of many fast food chains across South Korea today. The hamburger patty is marinated inbulgogi sauce and served with lettuce, tomato, onion, and sometimes cheese.

So that’s going to wrap it up with this distinctive dish beef bulgogi recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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