Hello, I am Joana. Today, I will show you a way to make spinach artichoke dip recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach Artichoke Dip Recipe
Spinach Artichoke Dip is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Spinach Artichoke Dip is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach artichoke dip using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Artichoke Dip:
- Get 1 packages frozen spinach
- Take 1 can artichoke hearts
- Get 1 cup mayo
- Make ready 1 packages Knorr Vegetable soup mix
- Take 16 oz + 1 cup sour cream
- Get 1/3 cup butter
- Take 1/2 cup shredded parmesan cheese
- Get 1 tsp garlic powder
Steps to make Spinach Artichoke Dip:
- Heat Oven to 350°F. Mix together ingredients in casserole dish. Cook for 30 minutes and stir at the 15 min. mark.
So that’s going to wrap it up for this exceptional dish spinach artichoke dip recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
