Hi, I am Elise. Today, I will show you a way to make rice sago gulkand pudding recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rice Sago Gulkand pudding Recipe
Rice Sago Gulkand pudding is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Rice Sago Gulkand pudding is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have rice sago gulkand pudding using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice Sago Gulkand pudding:
- Take rice
- Get sago(sabudane)
- Take milk
- Prepare sugar
- Take gulkand
- Get Dry fruits
- Make ready ghee
Instructions to make Rice Sago Gulkand pudding:
- Soak sago and rice for an hour
- Heat milk in a deep pot along with rice and sago
- Cook on low flame till rice and sago becames soft and cooked proprly
- Add 1 tsp ghee, sugar and continue to cook on low flame stirring continuously till the milk reduces to half
- Add gulkand and dry fruits,mix well
- Serve warm or cool
So that’s going to wrap this up for this exceptional dish rice sago gulkand pudding recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
