Hello, I’m Marie. Today, I will show you a way to prepare easy shrimp and fish gumbo with rice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy shrimp and fish gumbo with rice Recipe
Easy shrimp and fish gumbo with rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Easy shrimp and fish gumbo with rice is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook easy shrimp and fish gumbo with rice using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy shrimp and fish gumbo with rice:
- Make ready Gumbo
- Make ready 2 cup Water
- Make ready 2 tbsp Tomato paste
- Get 200 grams Okra
- Get 1/2 tsp Cajun seasoning (optional)
- Take 1 tsp Old bay seasoning
- Prepare 1 medium Onion chopped
- Prepare 3 clove garlic
- Prepare 200 grams Medium shrimp deveined and peeled
- Take 200 grams Basa fish cut into large cubes
- Prepare Rice
- Take 1 cup White rice (rinsed)
- Take 2 cup Water
- Get 1/2 tsp Salt
Instructions to make Easy shrimp and fish gumbo with rice:
- Rince rice and put to boil in pan with two cups water and 1/2 tsp salt, reduce heat cover and simmer for 20 min or until done
- In pan sauté onion, garlic and okra until onions are transparent.
- Add in basa fish, water, spices, and tomato paste. Bring to a boil and then lower heat and simmer for 10 minutes stirring occasionally.
- Add shrimp and simmer for another 8-10 minutes.
- Serve in bowl with scoop of rice on top
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