Hi, I’m Laura. Today, I’m gonna show you how to prepare sweet biscuits and gravy recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
sweet biscuits and gravy Recipe
sweet biscuits and gravy is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. sweet biscuits and gravy is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have sweet biscuits and gravy using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make sweet biscuits and gravy:
- Make ready 1 lb sausage of choice
- Take 1/4 cup heavy whipping cream
- Prepare 1/4 cup flour
- Get 2 cup milk
- Take 3 tbsp honey
- Prepare 1 can honey biscuits
- Take 4 tbsp of unsalted butter
- Prepare 1 salt and pepper to taste
Steps to make sweet biscuits and gravy:
- preheat oven for 375 after heated place biscuits in the oven
- in a large frying pan cook sausage until fully cooks and set aside out of grease.
- in a med sauces pan melt butter when fully melted add in flour. mix until flour is fully coated and you result in jus clumps of buttered flour.
- next stir in heavy whipping cream and stir to dissolve the buttered flour as you stir add the 2 cups of milk continue to stir until desired thickness then add honey to desired sweetness.
- After it is all done add in your sausage salt and pepper to taste I use about 3 teaspoons of each mix all really well then ready to serve on top of your biscuits. ENJOY!!!!
So that’s going to wrap it up for this special dish sweet biscuits and gravy recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
