Hello, I am Marie. Today, I’m gonna show you how to prepare chickpeas and rice recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpeas and Rice Recipe
Chickpeas and Rice is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Chickpeas and Rice is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chickpeas and rice using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chickpeas and Rice:
- Make ready 1 broccoli
- Take 2 carrots
- Prepare 1-2 red onion
- Get 2 cloves garlic
- Make ready 1 capsicum
- Prepare 100 g sundried tomatoes
- Make ready 1 can chickpeas
- Get 3 cups water
- Get 2 cups rice
- Get seasoning (herbs/etc)
Steps to make Chickpeas and Rice:
- Add chopped broccoli and carrot to pan with 1 tbsp olive oil and cook for 5 min to soften.
- Add diced onion, capsicum and garlic to pan and cook all for ~5 min or until tender.
- Add chopped sundried tomatoes, stir in and distribute oil evenly. Add water, chickpeas and seasoning, bring to the boil.
- Add rice, simmer on low to medium heat for 20 min or until rice is cooked.
So that’s going to wrap it up with this special dish chickpeas and rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
