Hello, I am Laura. Today, I’m gonna show you how to prepare green lentil soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Green Lentil Soup Recipe
Green Lentil Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Green Lentil Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook green lentil soup using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Green Lentil Soup:
- Take 1 Red bell pepper
- Get 1 White or yellow onion
- Make ready 3-4 Whole chives
- Prepare 1 teaspoon cumin
- Prepare 2.5 pounds or 3g of Green lentils
- Make ready to taste Salt
- Prepare 5 cloves garlic (optional)
- Prepare 1 tomato or tomato paste (preferably without peel)
- Prepare Water to cover ingredients
- Get 1 tbsp Chicken bouillon (optional)
- Prepare 2 tbsp Sofrito cooking base
- Take 1/4 cup Green peas
- Take 1/4 cup diced peeled carrots
- Prepare 1/2 cup green beans
- Get 1/2-1 cup yellow squash (calabaza)
- Make ready 1/4 cup sweet corn
Steps to make Green Lentil Soup:
- Rinse lentils then add to pot with enough water to cover completely.
- Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt
- Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes.
- After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender.
- Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients.
- Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness.
- Serve with rice or bread!
So that is going to wrap this up with this exceptional dish green lentil soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
