Hello, I am Clara. Today, we’re going to prepare sütlaç (türkish rice pudding) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sütlaç (Türkish Rice pudding) Recipe
Sütlaç (Türkish Rice pudding) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Sütlaç (Türkish Rice pudding) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook sütlaç (türkish rice pudding) using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sütlaç (Türkish Rice pudding):
- Prepare 3/4 cup rice
- Get 4 cups milk + 1 cup
- Prepare 1 cup (or less) sugar
- Take Water to boil
- Make ready 3 tbs rice flour
- Take Ground cinnamon to decorate
Instructions to make Sütlaç (Türkish Rice pudding):
- Wash and boil 3/4 cup of rice in a generous amount of water.(about 5-6 cups) stir , when it boils wait until rice gets longer and water disappears .(don’t let it burn. Happens). Remove. Boil 4 cups of milk in a large pot . Add cooked rice stir until it boils, lower the heat into medium.
- Meanwhile mash and stir 3 tbs of rice flour with 1 cup of cold milk.when milk boils have 3,4 tbs of hot milk to rice flour mix and stir to make warm the mixture .
- Pour rice flour mixture into boiling milk/ rice. Keep stirring. Let boils about 7-10 minutes . You are still stirring. (Heat is medium.) .
- Add about 1 cup of sugar or less. Up to you. Stir 5 more minutes.
- Remove from heat. Pour into cups and decorate with cinnamon
- Let it cool and keep in the fridge .
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