Hello, I’m Clara. Today, I’m gonna show you how to prepare tomato & feta linguini recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato & Feta Linguini Recipe
Tomato & Feta Linguini is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Tomato & Feta Linguini is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tomato & feta linguini using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato & Feta Linguini:
- Take 8 oz linguini
- Take 2 tbs olive oil
- Make ready 4 medium roma tomatoes - 1/2 pieces
- Prepare 2 cloves garlic - minced
- Prepare 1 tsp dried parsley
- Get 1/2 tsp dried oregano
- Take 1/2 tsp salt
- Prepare 1/2 cup low sodium chicken broth
- Prepare 2 tbs Greek yogurt
- Prepare 1/4 cup cbled feta - plus more for garnish
Instructions to make Tomato & Feta Linguini:
- In a large sauce pan bring 6 cups salted water to a boil. Add linguini. Cook 9 minutes. When done drain in a colander and set aside.
- Return same pan to medium heat. Add olive oil. Allow to heat about 30 seconds. Add tomatoes and cook about 30 seconds, stirring to coat with oil.
- Add garlic, oregano, parsley, and salt. Stir to combine. Continue cooking until tomatoes begin to break down, stirring often. About 2 minutes. Add chicken broth. Bring to a simmer until liquid has reduced slightly, stirring often. About 4-5 minutes.
- Remove from heat. Stir in Greek yogurt. Return linguini to pan. Toss to coat. Add feta. Toss to combine. Serve immediately, garnished with additional feta if desired. Enjoy!
So that’s going to wrap it up for this exceptional dish tomato & feta linguini recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
