Hello, I’m Kate. Today, I will show you a way to prepare heavy carbonara recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Heavy Carbonara Recipe
Heavy Carbonara is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Heavy Carbonara is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have heavy carbonara using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Heavy Carbonara:
- Take 300 grams Spaghetti
- Take 1 onion
- Take 200 grams
- Make ready 1 salt
- Make ready 1 black pepper
- Take 400 grams cooking cream
- Get 1 nutmeg
Steps to make Heavy Carbonara:
- Boil the spaghetti
- Chop the onion and fry it till it gets into a golden color
- Add the salt, black pepper and the nutmeg to the frying onion. Don’t use too much or you’ll ruin the taste balance of the recipe. A pinch of each one should be enough.
- Add the and keep removing the mix till the onion and the get a similar color.
- Add slowly the cream into the mix to keep it frying and start removing with energy so the crean mixes homogeneously. Keep removing till the crean gets a brownish color.
- Serve the carbonara sauce on top of the spaghetti.
- Enjoy :D
So that’s going to wrap this up for this special dish heavy carbonara recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
