Egyptian Rice Pudding
Egyptian Rice Pudding

Hi, I’m Marie. Today, we’re going to make egyptian rice pudding recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Egyptian Rice Pudding Recipe

Egyptian Rice Pudding is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Egyptian Rice Pudding is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have egyptian rice pudding using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Egyptian Rice Pudding:

  1. Get 3/4 cup Rice
  2. Get 1 1/2 cup water
  3. Make ready 4 cup Milk
  4. Make ready 1 Sugar
  5. Make ready 1 tsp vanilla extract
  6. Take 2 tbsp corn flour
  7. Prepare Raisins (Optional)
  8. Make ready For Decoration:
  9. Take Crushed nuts (Optional)
  10. Make ready Grated coconut (Optional)

Instructions to make Egyptian Rice Pudding:

  1. Start by washing the rice and soaking it for about an hour
  2. Meanwhile, take 4 1/2 cups of milk, and mix it with however much amount of sugar you choose to use…. I used about 1/2 a cup of sugar!
  3. Leave on medium heat until just warm, not boiled
  4. With the left over 1/2 cup of milk, add in the corn flour and mix
  5. Now wash the rice and add in the 1 1/2 cups of water and leave on high heat until it boils, then lower the heat completely and leave until all the water is gone
  6. Add the rice to the milk prepared earlier and leave on medium heat for about 50 mins, mixing every 10 mins so it prevents it from burning.
  7. Add in the milk and the corn flour mixture and stir continuously until it thickens
  8. Add in the vanilla and raisins if used and mix
  9. Start serving the pudding into plates and decorate with crushed nuts and coconut.
  10. This can be served hot or be refrigerated and be served cold.
  11. Enjoy!

So that is going to wrap it up with this distinctive dish egyptian rice pudding recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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