Shepherd Pie with a new twist
Shepherd Pie with a new twist

Hello, I am Laura. Today, I will show you a way to prepare shepherd pie with a new twist recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Shepherd Pie with a new twist Recipe

Shepherd Pie with a new twist is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Shepherd Pie with a new twist is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have shepherd pie with a new twist using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd Pie with a new twist:

  1. Get County gravy
  2. Get lean ground beef or turkey
  3. Prepare onion, chopped
  4. Prepare frozen veggies whatever you like best I use peas and corn
  5. Prepare cheddar cheese, shredded
  6. Prepare Pillsbury biscuits
  7. Get salt and pepper
  8. Take garlic, minced
  9. Take mashed potatoes

Steps to make Shepherd Pie with a new twist:

  1. In hot skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later.
  2. Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well.
  3. Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it’s great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done .

So that is going to wrap it up for this distinctive dish shepherd pie with a new twist recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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