Hello, I’m Elise. Today, I’m gonna show you how to make biscuit and gravy skillet recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Biscuit and Gravy Skillet Recipe
Biscuit and Gravy Skillet is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Biscuit and Gravy Skillet is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook biscuit and gravy skillet using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Biscuit and Gravy Skillet:
- Take can sausage gravy, heated according to can directions
- Make ready cheddar cheese, shredded
- Get canned biscuits, baked according to can directions
- Make ready bits
- Take eggs, fried or scrambled, to your preference
Steps to make Biscuit and Gravy Skillet:
- Split biscuits in half and place on 6 plates.
- Place eggs on top of biscuits.
- Put gravy over eggs and biscuits.
- Sprinkle cheese and bits over gravy.
- Serve warm. Serves 6, unless you’re extra hungry.
So that’s going to wrap it up for this exceptional dish biscuit and gravy skillet recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
