Yogurt soup
Yogurt soup

Hi, I’m Kate. Today, I will show you a way to make yogurt soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Yogurt soup Recipe

Yogurt soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Yogurt soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have yogurt soup using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yogurt soup:

  1. Take 500 grams Greek Yogurt
  2. Take 2 Eggs
  3. Make ready 3 tablespoons All Purpose Flour
  4. Make ready 1 Onion (chopped)
  5. Make ready 1/2 tablespoon Dill (finely chopped)
  6. Prepare 3 litres Water
  7. Prepare 4 tablespoons Olive Oil

Steps to make Yogurt soup:

  1. In a large pot add the olive oil and onion, sauté until onion turns into a light brown color.
  2. In a bowl add in the Yogurt and flour, stir a few times,
  3. Then add in the eggs and stir quickly,
  4. Until it turns into a creamy texture.
  5. Add the water into the pot, then pour in the Yogurt mixture and dill. Stir until soup has thickened.
  6. Kali Orexi!!! 🙂

So that is going to wrap it up for this exceptional dish yogurt soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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