Hi, I am Joana. Today, we’re going to prepare dahi bhaly with homemade yoghurt recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dahi bhaly with homemade yoghurt Recipe
Dahi bhaly with homemade yoghurt is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Dahi bhaly with homemade yoghurt is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have dahi bhaly with homemade yoghurt using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dahi bhaly with homemade yoghurt:
- Make ready 1 kg dahi
- Prepare 3 cup bondi (soaked in water)
- Prepare 3 medium boiled potatoes
- Get 4 tbsp green chutney
- Take 1/2 tbsp salt
- Take 1 tbsp Black pepper
- Prepare 1 tbsp chat masla
- Prepare 1 medium size onion (finally chopped)
- Get 1 tomato (finally chopped)
Instructions to make Dahi bhaly with homemade yoghurt:
- Dahi ko achi trha phnt ly
- Then us ma chutney add kary (sabz dhania podina your mircho ke paste ha) 4 tbsp add kary your mix kary
- Then namk kali mirch add chaat masla add kary mix kary achy sy
- Then finally chopped onion tomato add kary
- Then soaked bondi your boiled potatoes add kary mix kary
- Then ready ha homemade. Dahi bhaly
So that is going to wrap this up for this special dish dahi bhaly with homemade yoghurt recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
