Carrot with eggs scrambled
Carrot with eggs scrambled

Hello, I’m Laura. Today, I will show you a way to make carrot with eggs scrambled recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Carrot with eggs scrambled Recipe

Carrot with eggs scrambled is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Carrot with eggs scrambled is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook carrot with eggs scrambled using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carrot with eggs scrambled:

  1. Take 5 carrots (shreded)
  2. Get 2 spring onions (chopped)
  3. Make ready 1/2 red onion (chopped)
  4. Take 3 garlic cloves (chopped)
  5. Take 5 eggs
  6. Make ready 1 tsp salt
  7. Take 1/2 tap pepper
  8. Take 2 tbsp cooking oil

Instructions to make Carrot with eggs scrambled:

  1. Preheat a pan with cooking oil, add chopped red onion and garlic, stir them for a minute.
  2. Add shredded carrots, mix them well, cover the pan for 3-5 mins until the carrot soften. Meanwhile, crack the eggs in a bowl and mix them well, add chopped spring onion.
  3. After the carrot soften, add salt and pepper, mix them well. (if you like crispier carrot texture you don’t have to cook it too long)
  4. Pour the egg mixture on top of the carrot, scramble gradually until the egg well done.
  5. Ready to serve just like that or serve it with rice or for sandwich filling.

So that’s going to wrap it up with this distinctive dish carrot with eggs scrambled recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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