Hello, I am Laura. Today, we’re going to make biscuits and gravy recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Biscuits and gravy Recipe
Biscuits and gravy is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Biscuits and gravy is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have biscuits and gravy using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Biscuits and gravy:
- Get biscuits
- Prepare breakfast sausage
- Get Milk
- Prepare Pepper
- Make ready corn starch
- Prepare salt
- Take paprika
Instructions to make Biscuits and gravy:
- Preheat oven 350, cook biscuits as directed on package. Or heat cast iron skillet over fire. Grease pan liberally place biscuits in and flip after browned on the bottom.
- Brown sausage until cooked completely. Add salt, pepper, paprika stir into meat.
- Mix 3 cups milk and corn starch. Set off to the side.
- Add 5 cups milk to meat bring to a boil. Mix milk/starch mixture in with a whisk until it thickens to desired thickness and remove from heat.
- Place biscuits on your plate and top with sausage gravy ❤️ enjoy!
So that is going to wrap this up for this distinctive dish biscuits and gravy recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
