Hello, I am Clara. Today, I will show you a way to prepare creamy tortellini tomato soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Tortellini Tomato Soup Recipe
Creamy Tortellini Tomato Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Creamy Tortellini Tomato Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy tortellini tomato soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tortellini Tomato Soup:
- Take 1 small onion, diced
- Prepare 2 cloves garlic, minced
- Make ready 26 oz. can Tomato Soup, large can
- Prepare 14.5 oz. can petite diced tomatoes
- Prepare 2 cups half and half
- Make ready 4 cups chicken stock
- Make ready 1/2 cup grated parmesan cheese
- Take 19 oz. pkg. frozen cheese tortellinis
- Prepare 2 tsp. Italian seasoning
- Get to taste salt and pepper
Steps to make Creamy Tortellini Tomato Soup:
- Saute onion and garlic in a little olive oil over medium high heat in a large pot.
- Add in chicken broth, tomatoes, tomato soup, and seasonings and heat until boiling.
- Add in tortellinis, parmesan cheese and half and half. Bring back to a boil then reduce heat to medium low and simmer for 15 minutes or until cheese tortellinis are plumped and floating.
- Pair with my easy grilled ham and cheese sandwiches for the perfect comfort meal! Enjoy!
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