Hi, I am Joana. Today, we’re going to prepare ghehu ki kheer recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ghehu ki kheer Recipe
Ghehu ki kheer is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ghehu ki kheer is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have ghehu ki kheer using 4 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Ghehu ki kheer:
- Take 1 cup whole wheat soaked overnight
- Take 1 litre full fat milk and 1+ cup milk
- Get 1 cup sugar(add according to your taste)
- Take Puck cream and cardamom powder
Instructions to make Ghehu ki kheer:
- Grind the whole wheat in 1glass of water
- Add some almonds and 1 glass of water
- Strain and squeeze the milk from wheat
- Strain it nicely
- Add 1 litre milk
- Stir it continuously
- Bring to nice boil
- Add 1 cup milk again
- Add puck cream in kheer
- Cardamom powder
- Add cream and again stir it continuously
- Kheer is ready
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