Hi, I am Elise. Today, I’m gonna show you how to make pepperoni pizza bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pepperoni Pizza Bread Recipe
Pepperoni Pizza Bread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Pepperoni Pizza Bread is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook pepperoni pizza bread using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pepperoni Pizza Bread:
- Get 1 (8 oz.) can of crescent roll dough
- Prepare 1.5 cups shredded mozzarella
- Prepare 40 slices pepperoni
- Prepare 1 egg
- Make ready 1 tablespoon grated Parmesan
- Make ready 3/4 teaspoon Italian seasoning
Instructions to make Pepperoni Pizza Bread:
- Preheat to 350 degrees. Line baking sheet with parchment paper.
- Unroll can of crescent dough and push together edges to make into one sheet.
- Spread mozzarella evenly, leaving 1/2 inch from the edges of the dough.
- Add pepperoni over cheese. Fold short end of dough over edge of pepperoni. Starting at the long end, roll dough, pinching to seal. Place seam side down on cookie sheet.
- Mix egg with 1 tablespoon of water. Brush mixture over dough until covered.
- Sprinkle Italian seasoning and Parmesan cheese on top.
- Bake for 14-18 mins or until golden brown. Cut into 2 inch slices and serve with dipping sauce.
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