Hello, I am Joana. Today, I’m gonna show you how to prepare 15 min soya gumbo recipe recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
15 min soya gumbo recipe Recipe
15 min soya gumbo recipe is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. 15 min soya gumbo recipe is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook 15 min soya gumbo recipe using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 15 min soya gumbo recipe:
- Prepare 1 teaspoon honey
- Make ready 5 tablespoons soy sauce
- Prepare 1 white onion
- Take 1/5 green pepper
- Take 1 teaspoon Ginger powder
- Prepare 1 teaspoon chili powder
- Get 1/5 teaspoon chili sauce
- Prepare 1 big leaf of lettuce
Steps to make 15 min soya gumbo recipe:
- I used store bought shrimps so I just had to get them out of the fridge to cool down the ice.
- I sliced everything thinly except the pepper I made some of it big and the other pieces I left them small because i love the taste.
- Put the soy sauce (i used regular one because I’m adding honey) and all other spices in a pan and then add the onions and pepper.
- Boil the shrimps and after the veggies are done shut the fire and remove the pan until the shrimps are in nice pink color, add them to the pan and stir well, lastly add the lettuce and enjoy.
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