Hello, I’m Marie. Today, we’re going to prepare garlic chutney recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic chutney Recipe
Garlic chutney is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Garlic chutney is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have garlic chutney using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic chutney:
- Make ready 1 cup garlic cloves
- Get 4 tsp Kashmiri red chilli powder
- Take 1 tsp dry roasted cumin seeds
- Take 2 tsp tamarind pulp
- Take 6-8 tsp oil
- Prepare to taste Salt
Steps to make Garlic chutney:
- Take a pan and dry roast cumin seeds.
- Take a mixer jar put garlic, red chilli powder, roasted cumin seeds, tamarind pulp and salt to taste.
- Make a coarse paste(rough texture) of all the ingredients.
- Take a pan and heat oil. Add the garlic paste and fry for 4-5minutes on low flame.
- Garlic chutney is ready to be served.
So that’s going to wrap it up with this exceptional dish garlic chutney recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
