Gumbo with shrimp and sausage/bangers. πŸ™‚
Gumbo with shrimp and sausage/bangers. πŸ™‚

Hello, I’m Marie. Today, I will show you a way to make gumbo with shrimp and sausage/bangers. πŸ™‚ recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Gumbo with shrimp and sausage/bangers. πŸ™‚ Recipe

Gumbo with shrimp and sausage/bangers. πŸ™‚ is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Gumbo with shrimp and sausage/bangers. πŸ™‚ is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook gumbo with shrimp and sausage/bangers. πŸ™‚ using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Gumbo with shrimp and sausage/bangers. πŸ™‚:

  1. Make ready 4 pounds sausage/bangers
  2. Take 2 large Gumbo cans
  3. Prepare 2 cans corn with red peppers and pΓ blΓ΅nΓ³ peppers mixed in
  4. Prepare 2 cans black-eyed beans/Nero beans
  5. Prepare 2 bags medium shrimp
  6. Make ready to taste (seasonings & toppings):
  7. Take Salt
  8. Take black pepper
  9. Prepare onion powder
  10. Prepare garlic powder
  11. Get lemon pepper
  12. Get Creole seasoning (original)
  13. Prepare Hot Sauce
  14. Prepare Lawry’s herb and garlic with Lemon juice marinade
  15. Make ready Brown rice (optional)
  16. Prepare Bell peppers
  17. Take shredded cheeses (Monterey jack mixed with Colby
  18. Make ready Sharp Cheddar cheese

Instructions to make Gumbo with shrimp and sausage/bangers. πŸ™‚:

  1. De-stem and de-seed your bells and cut them up.
  2. Dump your cans in a (stockpot) (do not drain).
  3. Cut up your sausage/bangers and de-tail your shrimp. and dump them in the pot.
  4. Add your spices to your liking (I used about 7 big scoops for all the spices).
  5. Cook rice in a separate pot.
  6. After the gumbos ready put the 2 kinds of cheese on top (it will melt).
  7. Enjoy. β€πŸ™‚
  8. Stuff you will need. πŸ™‚

So that’s going to wrap it up with this special dish gumbo with shrimp and sausage/bangers. πŸ™‚ recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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