Hello, I’m Marie. Today, I will show you a way to make gumbo with shrimp and sausage/bangers. π recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gumbo with shrimp and sausage/bangers. π Recipe
Gumbo with shrimp and sausage/bangers. π is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Gumbo with shrimp and sausage/bangers. π is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook gumbo with shrimp and sausage/bangers. π using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Gumbo with shrimp and sausage/bangers. π:
- Make ready 4 pounds sausage/bangers
- Take 2 large Gumbo cans
- Prepare 2 cans corn with red peppers and pΓ blΓ΅nΓ³ peppers mixed in
- Prepare 2 cans black-eyed beans/Nero beans
- Prepare 2 bags medium shrimp
- Make ready to taste (seasonings & toppings):
- Take Salt
- Take black pepper
- Prepare onion powder
- Prepare garlic powder
- Get lemon pepper
- Get Creole seasoning (original)
- Prepare Hot Sauce
- Prepare Lawry’s herb and garlic with Lemon juice marinade
- Make ready Brown rice (optional)
- Prepare Bell peppers
- Take shredded cheeses (Monterey jack mixed with Colby
- Make ready Sharp Cheddar cheese
Instructions to make Gumbo with shrimp and sausage/bangers. π:
- De-stem and de-seed your bells and cut them up.
- Dump your cans in a (stockpot) (do not drain).
- Cut up your sausage/bangers and de-tail your shrimp. and dump them in the pot.
- Add your spices to your liking (I used about 7 big scoops for all the spices).
- Cook rice in a separate pot.
- After the gumbos ready put the 2 kinds of cheese on top (it will melt).
- Enjoy. β€π
- Stuff you will need. π
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