Hi, I’m Jane. Today, we’re going to make frittatine di carbonara recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Frittatine di Carbonara Recipe
Frittatine di Carbonara is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Frittatine di Carbonara is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have frittatine di carbonara using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Frittatine di Carbonara:
- Take 300 g Bucatini or spaghetti
- Get 150 g guanciale or pancetta
- Make ready Black pepper
- Make ready 3 eggs
- Make ready to taste Salt
Steps to make Frittatine di Carbonara:
- Preheat oven to 200. Fry pancetta or guanciale in a little oil. Cook pasta in salted water according to instructions. Drain 2 mins before end of cooking time
- Add pasta to a bowl. Add pancetta and mix. Grease a muffin tray with oil. Add the pasta inside, squish down a little. Add Parmesan and black pepper. Spoon about 2-3 tablespoons of beaten egg into each
- Bake at 200 for 5-6 mins. Enjoy 😀
So that’s going to wrap it up with this distinctive dish frittatine di carbonara recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
