Hi, I’m Marie. Today, I will show you a way to make peanut butter white chocolate chip cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peanut Butter White Chocolate Chip Cookies Recipe
Peanut Butter White Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Peanut Butter White Chocolate Chip Cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook peanut butter white chocolate chip cookies using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter White Chocolate Chip Cookies:
- Get 2 1/2 cups flour
- Prepare 1/2 cup granulated sugar
- Get 1 cup packed brown sugar
- Make ready 1 stick butter (melted)
- Get 3/4 cup creamy peanutbutter (i use Jiff)
- Get 1/2 teaspoon baking soda
- Get 1/2 teaspoon baking powder
- Make ready 1 teaspoon vanilla
- Make ready 1/2 teaspoon salt
- Get 2 cups white chocolate chips
- Take 2 large eggs plus one egg yolk
Instructions to make Peanut Butter White Chocolate Chip Cookies:
- In a bowl mix together flour, baking soda, baking powder and salt. Set aside.
- Melt butter in microwave. Pour melted butter in mixing bowl. Add the peanutbutter and mix vigorously.
- Add both sugars and mix. Add eggs one at a time then add the yolk. Mix till creamy smooth.
- Start adding the flour mixture a little at a time until completely mixed. Stir in the chips.
- Bake at 350 degrees 10 min.
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