Hi, I am Kate. Today, I will show you a way to make courgette and sweet pepper carbonara recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Courgette and Sweet Pepper Carbonara Recipe
Courgette and Sweet Pepper Carbonara is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Courgette and Sweet Pepper Carbonara is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have courgette and sweet pepper carbonara using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Courgette and Sweet Pepper Carbonara:
- Take 2 large courgettes
- Take 1 large sweet pepper
- Get 3 cloves garlic
- Take 400 g penne pasta
- Get 1 tsp smokey paprika
- Prepare 1 tsp cayenne pepper
- Get 300 g parmesan cheese
- Take 5 tsb of single cream
- Prepare 4 egg yolks
- Take Salt and pepper
Steps to make Courgette and Sweet Pepper Carbonara:
- Prepare the vegetables: half the courgettes lengthways and slice thinly into half moons, finely chop the sweet pepper.
- Start cooking the pasta, but take it off about one minute before it’s ready. Drain when it’s done, but save a cup full of pasta water.
- Simultaneously, add some vegetable oil to a large pan or pot and set to a high heat. Add the courgettes, paprika and cayenne pepper and fry for about 5-10 mins until they shrink in size and lose most of their moisture. Stir often to make sure they don’t burn. Reduce to a medium heat and add the garlic and sweet peppers.
- Mix the egg yolks, parmesan and cream together in a jug.
- When everything’s done, take off the heat and pour the drained pasta and egg/cream/cheese mixture into the courgette/pepper/spice pot. Mix thoroughly. If it looks a little dry add some of the retained pasta water. Season with salt/pepper to taste.
- Serve in a bowl with a sprinkling of more parmesan cheese on top if you’d like!
So that is going to wrap this up with this exceptional dish courgette and sweet pepper carbonara recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
