Hello, I am Joana. Today, we’re going to prepare thai butternut & chicken soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Thai Butternut & Chicken Soup Recipe
Thai Butternut & Chicken Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Thai Butternut & Chicken Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have thai butternut & chicken soup using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Thai Butternut & Chicken Soup:
- Get 1 small fresh chilli,chopped
- Get 15 ml oil
- Prepare 2 clove garlic,crushed
- Prepare 4 spring onions
- Make ready 30 ml fish sauce
- Prepare 15 ml fresh lemon grass,chopped
- Take 2 chicken stock cubes,cbled
- Take 2 cup boiling water
- Take 500 grams butternut,cut into bite size pieces
- Get 400 ml can of coconut cream
- Get 4 pieces chicken,cut into bite size pieces
- Prepare 30 ml shredded fresh basil
- Take 1 fresh coriander leaves
Instructions to make Thai Butternut & Chicken Soup:
- Suggestion: Sprinkle cut chicken pieces with a little soya sauce and cornflour,rub in using your fingers. This tenderises the chicken and seals in the juice. Place in fridge until needed.
- Heat oil in your wok-add garlic,spring onion,chilli,lemon grass and fish sauce.
- Cook,stirring,until spring onions are soft.
- Add stock cubes dissolved in boiling water,bring to the boil.
- Add butternut,simmer covered,for about 10 minutes.
- Stir in coconut cream,simmer uncovered,for 5 minutes or until butternut is tender.
- Take your chicken pieces from the fridge and fry in a pan until cooked.
- Add cooked chicken pieces to the soup and stir.
- Add the chopped fresh basil to the soup and stir.
- Serve soup sprinkled with fresh coriander leaves
So that is going to wrap it up for this distinctive dish thai butternut & chicken soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
