15 min soya gumbo recipe
15 min soya gumbo recipe

Hello, I am Elise. Today, we’re going to prepare 15 min soya gumbo recipe recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

15 min soya gumbo recipe Recipe

15 min soya gumbo recipe is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. 15 min soya gumbo recipe is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 15 min soya gumbo recipe using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 15 min soya gumbo recipe:

  1. Make ready honey
  2. Get soy sauce
  3. Get white onion
  4. Prepare green pepper
  5. Take Ginger powder
  6. Take chili powder
  7. Take chili sauce
  8. Get big leaf of lettuce

Instructions to make 15 min soya gumbo recipe:

  1. I used store bought shrimps so I just had to get them out of the fridge to cool down the ice.
  2. I sliced everything thinly except the pepper I made some of it big and the other pieces I left them small because i love the taste.
  3. Put the soy sauce (i used regular one because I’m adding honey) and all other spices in a pan and then add the onions and pepper.
  4. Boil the shrimps and after the veggies are done shut the fire and remove the pan until the shrimps are in nice pink color, add them to the pan and stir well, lastly add the lettuce and enjoy.

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