Garlic Dosai
Garlic Dosai

Hi, I am Kate. Today, I’m gonna show you how to make garlic dosai recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Garlic Dosai Recipe

Garlic Dosai is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Garlic Dosai is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have garlic dosai using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Dosai:

  1. Prepare 10-15 cloves Garlic
  2. Get 1 Big sized Tomato
  3. Prepare 1 big sized Onion
  4. Take 2 tablespoons oil
  5. Take 1/4 tsp Turmeric Powder
  6. Take 1/4 th tsp Mustard seeds
  7. Take 1/4 tsp Red chilli powder
  8. Take 1/4 th tsp Coriander Powder
  9. Make ready 1/4 teaspoon Garam masala(optional)
  10. Make ready 1/2 tsp. salt
  11. Get 2 dried red chllies
  12. Take As Required water

Steps to make Garlic Dosai:

  1. Cut the onion and tomato into pieces. It’s not a problem even if it’s uneven since we are going to blend it.
  2. Heat the pan with oil and maintain medium flame in your stove.
  3. Add Mustard seeds in it. Once they are fried(toasted), add onions to it. Give it a stir and wait a two mins. Add dried chillies to it.
  4. Now its time to add tomatoes and stir it well. Wait until it gets mushy. Add Garlic cloves to it.Add the spices now(Turmeric powder, coriander powder and chilli powder). Finally add the salt and mix it well.
  5. Turn off the stove and cool the mixture. Once the heat is released, put the mixture in a blender and blend it coarsely.
  6. Take dosa tawa.aAter pouring oil above the dosa, apply one tspn of the paste on dosa and wait for the dosa to turn into a slight brown colour.
  7. Serve the dosa with coconut Chutney. Happy cooking :)

So that’s going to wrap this up with this special dish garlic dosai recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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