Hello, I’m Clara. Today, I’m gonna show you how to make kang kai nor mai dong, or chicken with sour bamboo in clear soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup Recipe
Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kang kai nor mai dong, or chicken with sour bamboo in clear soup using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:
- Take 200 grams of chicken, cut into mouth full size
- Prepare 150 grams of wash and drain sour bamboo
- Prepare 10 leaves of sweet basil
- Make ready 3 brunch of cut dill
- Prepare 2 brunch of cut green onion
- Prepare 1 tsp of finally chopped galanga
- Make ready 1 tsp of finally chopped lemon grass
- Make ready 2 red chilies
- Prepare 3 shallots
- Make ready 1/2 tsp of shrimp paste
- Take 2 clove of garlic
- Prepare 1 tbsp of chicken stock powder
- Get 1 1/2 tsp of fish sauce
- Make ready 1 tbsp of thai fermented fish, just juice is needed
- Take 1 1/2 cup of chicken stock
Instructions to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:
- In the blender add chilies, galanga, lemon grass, shallots and garlic then shrimp paste blend well and set aside
- Put chicken in the pot add blended mixture and add fermented fish into the pot
- Cook everything in the pot on high heat keep stirring till gets good smell of herbs
- Add chicken stock and bamboos in to the pot let’s boil.
- Add chicken stock powder, fish sauce and dills ,served hot with rice
So that’s going to wrap it up with this distinctive dish kang kai nor mai dong, or chicken with sour bamboo in clear soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
