Hi, I’m Laura. Today, I will show you a way to prepare vegan peanut butter cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Peanut Butter Cookies Recipe
Vegan Peanut Butter Cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Vegan Peanut Butter Cookies is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan peanut butter cookies using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Peanut Butter Cookies:
- Make ready 1 cup (200 g) Sugar + 1/4 cup (50g) for rolling
- Get 1/2 cup (112 g) Vegan Butter - I used Pure soya spread
- Get 1 cup (250 g) Smooth Salted Peanut Butter
- Get 1 Tbsp Vanilla Extract
- Prepare 1 and 1/2 cups (190g) All Purpose Flour
- Get 1 tsp Baking Soda
- Make ready 1 tsp Baking Powder
- Make ready 1/2 tsp Salt
- Take 1 Tbsp Soy Milk (or other non-dairy milk)*
Instructions to make Vegan Peanut Butter Cookies:
- Add the sugar and vegan butter to a mixer and beat them together until creamy. Add the peanut butter and vanilla extract and mix in.
- In a separate bowl, add the flour, baking soda, baking powder and salt. Then add the dry ingredients to the wet ingredients and mix in (by hand, don’t use your electric mixer for this part). Test the cookie dough by trying to roll some into a ball. If it holds together perfectly then you’re good to go. If it crumbles and won’t hold together, then add in 1 Tbsp Soy Milk and test it again.
- Preheat the oven to 375°F (190°C). Roll the dough into balls, and then roll them in sugar and place evenly onto a parchment lined baking tray. Flatten with a fork.
- Bake for 15 minutes until golden on top. They will be soft when they come out of the oven but will firm up as they cool. Enjoy
So that’s going to wrap it up for this exceptional dish vegan peanut butter cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
