Badam Firni (Rice pudding)
Badam Firni (Rice pudding)

Hello, I’m Jane. Today, I’m gonna show you how to prepare badam firni (rice pudding) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Badam Firni (Rice pudding) Recipe

Badam Firni (Rice pudding) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Badam Firni (Rice pudding) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook badam firni (rice pudding) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Badam Firni (Rice pudding):

  1. Take 1/4 cup Almonds
  2. Get 500 ml milk
  3. Take 1/4 cup water
  4. Prepare 1 tsp cardamon powder
  5. Prepare 5 tbs or to taste Sugar
  6. Prepare 1 pinch salt
  7. Make ready 4 tbs Rice Flour) 4 tbs
  8. Prepare 1 tsp rose water
  9. Prepare Nuts for garnishing

Instructions to make Badam Firni (Rice pudding):

  1. In mixer,add almonds and grind to make almond powder,set aside.
  2. In wok,add milk,water and keep stirring. -Add cardamom powder,almond powder and keep stirring.
  3. Add sugar and salt,mix well.
  4. When sugar dissolves completely,gradually add rice flour while stirring to avoid lumps. -Keeping whisking so it becomes thick like pudding.
  5. Add rose water and mix well. -Garnish with nuts and refrigerate.

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