Hello, I’m Marie. Today, we’re going to prepare homemade coconut yoghurt recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade coconut yoghurt Recipe
Homemade coconut yoghurt is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Homemade coconut yoghurt is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade coconut yoghurt using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade coconut yoghurt:
- Get 300 ml coconut milk OR
- Take 300 gr coconut pulp
- Take 1 tbsp probiotic or plain unsweetened coconut yoghurt
- Make ready Fruits of your taste
Instructions to make Homemade coconut yoghurt:
- So first let’s start with coconut milk. You need an old coconut with thick pulp (white part). Put 300gr of pulp in blender and add 500ml of water.
- After 3-4 minutes of blendering you’ll get white mixture. Now you need to separate milk from flakes. Use sieve to wring the milk out.
- Finally you’ll get around 500ml of coconut yoghurt and coconut flakes which also have a lot of ways to use
- Take probiotic (instead of it I just buy plain coconut yoghurt in the shop and add 1 tbsp of it into milk). Mix milk with probiotic. Cover it with a paper or a piece of fabric and leave in warm place for 12 hours. If using paper make small holes on it so that yoghurt can breathe.
- After 12 hours cover it with regular cap and put into fridge for 12 hours more or longer. Use your favorite fruits or chocolate to decorate. I used mango and cranberries.
So that is going to wrap it up with this exceptional dish homemade coconut yoghurt recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
