Hi, I’m Jane. Today, I’m gonna show you how to prepare veggie sandwich cake: recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veggie Sandwich Cake: Recipe
Veggie Sandwich Cake: is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Veggie Sandwich Cake: is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Veggie Sandwich Cake::
- Get 2.5 cup Canned Tuna (350g) (OR you can use boiled and shredded chicken)
- Get 2/3 cup Mayonnaise
- Make ready 1/2 cup Sour Cream / cream cheese
- Get 1/2 cup Sweet Corn
- Get 2 Hard Boiled Eggs
- Prepare Spring Onion
- Take to taste Salt & Pepper
- Prepare Fresh Coriander & mint
- Take as needed Lettuce
- Make ready as needed Cucumber cut into thin round Shape
- Make ready Cheese slices as needed
- Take Fresh tomatoes cut into thin round shape
- Take Sandwich Bread (12 slices without crust)
- Prepare 🌸For Toping:
- Make ready Small Tomatoes
- Take Cucumber cut into round and half slice
- Make ready Fresh spring onion only green part
- Take Coriander
- Take Mint
Instructions to make Veggie Sandwich Cake::
- In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
- Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
- The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!
So that’s going to wrap it up with this exceptional dish veggie sandwich cake: recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
