Hi, I’m Jane. Today, I will show you a way to make chicken enchilada bake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken enchilada bake Recipe
Chicken enchilada bake is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken enchilada bake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chicken enchilada bake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken enchilada bake:
- Take 5 cooked chicken breasts…shredded
- Make ready 1 can black beans OR pinto beans drained
- Prepare 1 can corn drained
- Get 1 small can of chopped green chiles
- Take 1 paket of taco seasoning
- Prepare 1 can enchilada sauce. You can use mild or hot whatever you prefer
- Take 1 tube of refrigerated biscuits (7.5 oz) cut into smaller peices
- Take 1 cheese. I like a lot of cheese and used almost a full bag.
- Prepare 1 tomato to garnish
- Take 1 bunch of cilantro
Instructions to make Chicken enchilada bake:
- In a skillet warm up enchilada sauce, chicken, corn, black beans and taco seasoning until all mixed together. About 5 mins should be good
- Remove skilet from heat. Cut up the raw biscuit dough into pieces and mix in with the chicken mixture.
- Put everuthing into a non stick sprayed baking dish….I used a 9x13. Then top with some chopped cilantro (if desired) and plenty of cheese.
- Cook at 350 for 25-30 mins until cheese is melty and gooey.
- Top with chopped tomatoes and cilantro. Maybe some sour cream!
So that’s going to wrap it up with this exceptional dish chicken enchilada bake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
