Salmon ‘Carbonara’
Salmon ‘Carbonara’

Hello, I’m Marie. Today, I will show you a way to prepare salmon ‘carbonara’ recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salmon ‘Carbonara’ Recipe

Salmon ‘Carbonara’ is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Salmon ‘Carbonara’ is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook salmon ‘carbonara’ using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Salmon ‘Carbonara’:

  1. Prepare 75 g spaghetti (dry weight)
  2. Take 60 g smoked salmon, cut into fine strips,
  3. Get 1 egg yolk,
  4. Get Some chopped chives,
  5. Take 1 tiny drizzle extra virgin olive oil,
  6. Make ready 1 tsp lemon zest, plus juice of half a small lemon,
  7. Get Salt and pepper to season

Instructions to make Salmon ‘Carbonara’:

  1. Bring some salted water to the boil and begin cooking the spaghetti according to packet instructions.
  2. Once cooked, drain off the pasta in a collander and season with salt and pepper then drizzle over a little extra virgin olive oil and add in the smoked salmon and chopped chives. Squeeze over the lemon juice then add the lemon zest. Toss everything together in the collander until evenly combined.
  3. Serve up and make a well in the centre of the spaghetti and gently place the egg yolk into the center. Before eating break the yolk and stir it through the warm spaghetti to coat the strands of pasta, eat and enjoy! :)

So that’s going to wrap this up with this exceptional dish salmon ‘carbonara’ recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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